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US Beef Porterhouse Steak

Fillet > 3,2 cm

A US Black Angus porterhouse steak is the ultimate steak! Light fat veins line the beautifully red meat of the porterhouse in intricate patterns. This steak has a large fillet piece. Together with its even larger sirloin cut, a porterhouse steak is easily enough to feed two hungry gourmets. The high proportion of corn in the feed of our select cows gives the US Black Angus porterhouse steak its strong, savoury flavour.

Wo liegt das Porterhouse Steak?
  • Wo liegt das Porterhouse Steak?
freshfrozen article
Individual price by weight
€68.00
Incl. 7% Tax
freshfrozen article

ca. 800 g

Individual price by weight
OR
Ships today if you order Mo-Thu until 2PM within Germany.

Details

It was precisely this porterhouse steak that adorned the cover of our first major product catalogue – we thought it was beautifully representative of THE perfect steak. We source our Black Angus beef products from regional, family-run breeders and slaughterhouses in the American Midwest. These companies adhere to the highest standards of breeding and feeding, as is attested by regular certifications.

Productvideo

Additional Information

Additional Information

Sku 1334
Breeder Family-owned breeding companies from USA
Origin USA
Region Midwest
Breed Certified Black Angus
Feeding min. 120 days Feedlot: grass, corn, alfalfa, hay, mash, minerals
Ageing wet-aged
Cut Back
Structure bone in
Best before See label
Packaging Vacuum
Preparation Barbecue, Low & Slow, Roasting

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