|Ingredients||Wagyu Beef (98%), salt, brown cane sugar, mustard flour, black pepper.|
|Company responsible||Otto-Gourmet, Boos-Fremery-Str. 62, Bizzpark Oberbruch, 52525 Heinsberg, Deutschland|
|Breed||Certified American Wagyu|
|Cut||From whole muscle pieces|
|Best before||See label|
|Packaging||Bags - not individually removable|
The ultimate delight for connoisseurs: Wagyu Kobe-style beef. The most unique feature of this breed of cattle is the intensive fat marbling of its meat. It gives the meat an excellent taste and incomparable tenderness and succulence. Paradise for meat lovers!
OTTO GOURMET is the only German supplier of Wagyu meat from the Morgan Ranch in Nebraska/USA. Their animals are already in their fifth generation, which guarantees an extremely high percentage of Wagyu genes – a quality previously unheard of in Germany.
These patties will transform any burger into a culinary delight – steakhouse burgers from Wagyu Kobe-style beef. They are intensely flavoursome and succulent. Perfect for sampling this valuable type of beef or serving your guests something extraordinary on a special occasion. Their bite-sized portions make them perfect as a party snack or finger food.
Our burger patties are hand-made. This ensures that their juices can optimally spread through the meat.
Please note that the picture is just a serving suggestion, only the burger patties are included with delivery